Foodista

Foodista

Santorini Greek Restaurant

Though Steve is half Greek, we haven’t been eating too much greek food lately.  We used to go to a place called Lefteris Gyro (Tarrytown, NY) a lot.  I really love their food and it’s a good value.  Over the years, the prices have gone up a little but not by much and it certainly [...]

Spaghetti & Meat Sauce

I’ve blogged about my meat sauce twice.  I’m doing it again because I wanted you guys to see the pic.  The first time I made this dish, it didn’t contain nutmeg.  I think freshly grated nutmeg is a key ingredient.  It wouldn’t taste the same without it.  I don’t go too heavy on it but [...]

Katz’s Delicatessen

We had quite an adventure Saturday night.  Steve spent most of the day fixing both of our cars and washing his motorcycle.  He was very productive and very proud of his motorcycle.  Then we decided to head into the city (NYC) for a little pho (vietnamese noodle soup) and bubble tea in Chinatown.  Well, we [...]

Hamburger Helper Doublecheeseburger Macaroni

It is time to do a product review again for those who don’t cook or hate it.  Sometimes that’s me, yours truly.  I’m making another Italian roast beef for dinner tonight.  We have a guest and he loved it the last time I made it.  I punched up the ingredients and hope that it produces [...]

Del Monte Sloppy Joe

Yes, we had one of our trash meals. It was that time of year to do sloppy joes again and we decided to try a new brand of sloppy joe sauce.  We chose Del Monte Sloppy joe sauce, original flavor.   Right on the can it says, ‘Tastes better than Manwich original sauce.”  [...]

Marinated Beef Brisket

My grandmother used to make a side dish (banchan) called jangjorim.  It was beef and korean peppers braised or boiled in a liquid with lotsa soy sauce.  Because it was so salty, you could only eat a little bit at a time.  But that’s how you’re supposed to treat all banchan.  They’re little dishes of [...]